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$21.95Illinois Bed & Breakfast Cookbook Author: Becky Lejeune With over 150 recipes from the best B&Bs and Historic Inns
in the Prairie State, the Illinois Bed & Breakfast Cookbook
is your opportunity to sample dishes like Homemade Green
Bean Casserole, Overnight Coffee Cake, and even Butter
Poached Eggs with Tomato Basil Sauce in your very own
kitchen. Innkeepers and chefs from Illinois inns also include
easy tips and tricks to help you along the way.
Not only is the Illinois Bed & Breakfast Cookbook a great
way to learn new recipes, it also doubles as a travel guide. In
addition to the mouthwatering recipes, you’ll find colorful history
on each participating inn, funny anecdotes, travel information,
and contact info for each inn.
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| 296 pages | BW | details | buy now | ||
