Book Detail
$19.95New England Bed & Breakfast Cookbook
Author: Melissa Craven & Jordan Salcito
Recipes for Indian Summer Corn Cakes, Maple Pumpkin Bisque, and Nantucket Cranberry Apple Crisp are just a taste of what's inside the New England Bed & Breakfast Cookbook. Among the bed and breakfasts described in this book are an historic Colonial mansion, a classic Berkshire cottage, and a renovated nineteenth-century brick brewery. There is an inn that offers whale watching and sunset sails and another specializing in maple sugaring weekends.
Pages: 317
Color: BW
Width: 7
Height: 9
| Hardcover spiral bound | - 978-1-889593-12-8 |